Strawberry Jello Lasagna No-Bake

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Strawberry Jello Lasagna No-Bake

Introduction

Looking for a sweet and refreshing treat that everyone will love? This Strawberry Jello Lasagna No-Bake is the perfect choice! It’s easy to make and tastes amazing. Whether it’s a family gathering or just a weekend dessert, this no-bake recipe will surely impress.

Why Make This Recipe

This dessert is not only delicious but also super simple to prepare. You won’t need an oven, making it a great option for hot days or busy evenings. Plus, it’s a fun way to include fresh strawberries and enjoy a fruity treat. My family always loves digging into this colorful dessert!

How to Make Strawberry Jello Lasagna No-Bake

Ingredients:

  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1/4 cup granulated sugar
  • 16 oz (450g) cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup whipped cream
  • 2 boxes (6 oz each) strawberry Jello mix
  • 2 cups boiling water
  • 2 cups cold water
  • 2 cups fresh strawberries, sliced
  • Whipped cream for decoration
  • Fresh strawberries for decoration

Directions:

  1. For the Base: In a bowl, mix the graham cracker crumbs, melted butter, and sugar until combined. Press this mixture into the bottom of a 9×13-inch pan to form the base. Place in the refrigerator to harden.

  2. For the Cream Cheese Layer: In a separate bowl, beat the cream cheese until smooth. Add the powdered sugar and vanilla extract, mixing until creamy. Fold in the whipped cream until well blended. Spread this mixture evenly over the crust.

  3. For the Strawberry Jello Layer: In another bowl, dissolve the strawberry Jello mix in boiling water. Stir until fully dissolved. Add cold water and mix well. Let it cool slightly.

  4. Layering: Place the sliced strawberries on top of the cream cheese layer. Pour the strawberry Jello mixture over the strawberries. Refrigerate for at least 4 hours or until set.

  5. Finishing Touch: Once set, decorate the top with whipped cream and fresh strawberries before serving.

How to Serve Strawberry Jello Lasagna No-Bake

Cut the lasagna into squares and serve it chilled. It looks beautiful and tastes amazing. You can add extra whipped cream and strawberries on top for decoration.

How to Store Strawberry Jello Lasagna No-Bake

Store any leftovers in the refrigerator, covered with plastic wrap or in an airtight container. It will stay fresh for up to 3 days.

Tips to Make Strawberry Jello Lasagna No-Bake

  • Make sure your cream cheese is softened for easier mixing.
  • Allow the Jello to cool slightly before pouring it over the strawberries to avoid melting the cream cheese layer.
  • Feel free to add other fruits, like blueberries or bananas, for a fun twist!

Variation

You can switch out the strawberry Jello for other flavors like raspberry or mixed berry to change things up. Use different fruits to match the Jello flavor!

FAQs

1. Can I use sugar-free Jello?
Yes, sugar-free Jello will work just as well in this recipe!

2. How long does it take to set?
It takes about 4 hours to set properly in the refrigerator.

3. Can I make this dessert ahead of time?
Absolutely! You can make it a day in advance and store it in the fridge until you’re ready to serve.

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